Our family began making yummy vegetarian foods in a small bakery in Vancouver over 30 years ago. Back when "organic" and "natural" were not the norm, we were already committed to fueling our community with real food. Today, we still make our foods locally with love in small batches.
We are located in Burnaby, B.C., where we make all our products in-house. Our dream is to create a healthy New World while growing sustainably and responsibly.
