Product Description

Taj Mahal Dal Makhani is a ready-to-eat Indian lentil curry made with black lentils, kidney beans, tomatoes and authentic Indian spices. This classic North Indian dish is known for its rich, creamy texture and slow-cooked flavour.

This pack includes 6 units of 285g ready-to-eat dal makhani meals, ideal for wholesale, food service, convenience stores and pantry stocking.

Serve with basmati rice, naan or chapati for a hearty and satisfying vegetarian Indian meal.

Why You’ll Love It

• Authentic Indian lentil curry
• Made with black lentils and kidney beans
• Rich creamy texture with traditional spices
• Convenient ready-to-eat meal
• Vegetarian friendly
• Perfect for quick lunches and dinners

Ingredients

Black gram, tomato, cream, red kidney beans, garlic, onion, split Bengal gram, ginger, salt, corn flour, chili powder, bay leaves and spices (cardamom, mace, cinnamon, caraway seeds, clove, black pepper, cumin, star anise, fennel seeds, nutmeg, coriander, turmeric and paprika).

Allergen Information

Contains milk. Manufactured using equipment and in a plant that also processes wheat, peanuts, tree nuts, sesame seeds, soy and mustard.

Dietary & Certification Tags

Vegetarian • Ready-to-Eat