Product Description

Bring authentic Indian cooking to your kitchen with Taj Mahal Organic Black Lentils Whole (Urad Dal). These premium whole black lentils are prized for their rich, earthy flavor, creamy texture, and versatility in traditional recipes.

A staple ingredient in South Asian cuisine, whole urad dal is commonly used to prepare classic dishes such as Dal Makhani, hearty curries, soups, stews, and protein-rich vegetarian meals. When cooked, the lentils develop a smooth, velvety texture that makes them ideal for slow-simmered comfort foods.

Naturally rich in plant-based protein, dietary fibre, and essential minerals, these organic black lentils are a wholesome pantry essential for everyday cooking.

Why You'll Love It

• Premium Organic Whole Black Lentils (Urad Dal)
• Rich, Earthy Flavor and Creamy Texture
• Excellent Source of Plant-Based Protein
• High in Dietary Fibre
• Perfect for Dal Makhani, Curries, Soups, and Stews
• Naturally Vegan and Vegetarian Friendly
• Certified Organic
• Non-GMO
• Kosher Certified
• Imported from India
• Pantry Staple for Traditional Indian Cuisine

Ingredients

Organic Whole Black Lentils (Urad Dal).

Allergy Information

Packaged in a facility that may also process wheat, peanuts, tree nuts, sesame, soy, and mustard.

Suggested Use

Rinse thoroughly before cooking. Soak for several hours or overnight for best results. Simmer until tender and use in Dal Makhani, curries, soups, stews, and other traditional recipes.

Storage

Store in a cool, dry place. Reseal after opening to preserve freshness.

Pack Size

908g (2 lb)