As a team member of Everland, we're thrilled to share one of our favorite and most delicious recipes with you - Creamy Vegan Cashew Cheese Sauce! Not only is this sauce incredibly versatile and easy to make, but it's also a great way to enjoy a healthy, plant-based alternative to traditional cheese sauces.
Why You Should Use Our Products
At Everland, we're passionate about providing our customers with the highest quality, natural, and organic products. Our commitment to sustainable sourcing, transparency, and ethical practices is at the heart of everything we do.
We believe that everyone deserves access to healthy, wholesome, and delicious food that is good for both the body and the planet. That's why we carefully select each and every ingredient in our products, ensuring that they are not only tasty but also nourishing and sustainable.
So why not give Everland a try today? We're confident that you'll love our products as much as we do!
- 1 1/2 cups soaked cashews
- 1 garlic clove
- 1 tsp of lemon juice
- 1/4 cup nutritional yeast
- 1/2 teaspoon ground turmeric
- 1/2 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon dijon mustard
- 1 teaspoon salt
- 1 cup dairy free milk
- 1 Jalapeno
To make this sauce, simply blend all the ingredients together until smooth, and voila! You have a delicious and healthy vegan cheese sauce that can be used in a variety of dishes.